Lonza alla pizzaiola
Postato da Anna | In SECONDI PIATTI domenica feb 20, 2011 2 – 3 fette di lonza di maiale a persona
una tazza di sugo di pomodoro
una mozzarella
4 – 5 capperi
sale, pepe e origano
una noce di burro
2 – 3 fette di lonza di maiale a persona
una tazza di sugo di pomodoro
una mozzarella
4 – 5 capperi
sale, pepe e origano
una noce di burro
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